Popkin, one the world\u2019s leading experts on the obesity crisis, is the author of\u00a0The World Is Fat<\/em>\u00a0(Avery\/Penguin 2008) in which he argues that the fattening of the human race is not simply about gluttony, but it is instead the result of an unprecedented collision of technology, globalization, government policies, and food industry practices with human biology. He shows how the clash between our biology created over tens of thousands of years and modern technology, in particular over the last 20-25 years, has transformed the way we eat, drink and move and the way food is marketed and controlled.[\/vc_column_text][\/vc_column][\/vc_row]\n","protected":false},"excerpt":{"rendered":" [vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” top_padding=”3%” bottom_padding=”5%” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none” gradient_type=”default” shape_type=””][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” centered_text=”true” desktop_text_alignment=”default” tablet_text_alignment=”default”…<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-236","page","type-page","status-publish"],"yoast_head":"\n